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Turkey, officially the Republic of Turkey, is a Eurasian country, located mostly on the Anatolia in Western Asia and on East Thrace in Southeastern Europe. Its habitants are turks and the country's official language is Turkish, which is spoken by approximately 85% of the population as mother tongue.
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Turkey is divided into seven census regions: Marmara, Aegean, Black Sea, Central Anatolia, Eastern Anatolia, Southeastern Anatolia and the Mediterranean. Turkey has a 73.639.596 habitants and Its total area is 783,562 sq km.
Its capital city is Ankara but the historical capital is Istambul, and other important cities are İzmir, Bursa, Adana, and Trabzon. The Turkish currency is called The lira (Turkish: Türk Lirası)
SOME HISTORICAL FACTS:
-The first church built by man (St. Peter’s Church) is in Antioch (Antakya), Turkey.
-The last meal on Noah’s Ark, a pudding of sweet and sour taste (asure), is still served throughout Turkey.
-Istanbul is the only city in the world built on two continents.
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SOME TRADITIONAL DISHES
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The element of Turkish cuisine that has been most widely exported and is therefore best known throughout the world is probably the kebab.
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Another meat dish with considerable prominence in Turkish cuisine is the kofta. It is, in its simplest form, a meatball or meatloaf made up of minced lamb or beef and a mix of spices.
Finally, I would like to live at least once in my life in Turkey because I like to experience new cultures and new people with different traditions.
Very,very good post, Carmen. Thanks!!!
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